Indulge in these mouth-watering chocolate truffles after dinner. This dark chocolate ganache infused with London Gin and juniper berries is completed with a white chocolate coating with a fizz. Prestat started in 1902 in London by Chocolatier extraordinaire Antoine Dufour. Over 100 years later, Prestat now hold a Royal Warrant from Her Majesty the Queen for 35 years and is a favourite among many. Known for exquisite flavours and elegant packaging, Prestat hand-craft each chocolate and every process is completed by talented chocolatiers. Refund policy We can't offer refunds or exchanges on perishable goods such as flowers and food, unless faulty or not as described. Find out more . This does not affect your statutory rights. Please see bottom of page for ingredient information.