Boasting an impressive A+ for energy efficiency , the Miele H2561B single electric oven is designed to provide economical and powerful cooking options. This precision oven has a range of features including convenient functions and XL cabinet at an attractive entry level price. Precision cooking With 76 litres of oven capacity and 5 shelf levels, however consuming your love of cooking may be, this Miele oven offers you sufficient space. Starting time, finishing time and duration of the cooking process are easy to select meaning you can trust this oven with precision cooking and accurate temperature control within 1°C variance from 50 - 250°C. Ease of use Operating modes can be selected by turning the classic retractable dial on the left hand side whilst temperature is selected via the dial on the right hand side. Information such as time settings is provided in a 7-segment LC display. You decide individual settings: Language, signal tones, display brightness and much more can be individually adjusted. Easy Cleaning A cavity with PerfectClean and catalytically enamelled rear liner and Miele's tilt-down grill element means hardly any food residue sticks to the surfaces making cleaning child's play. The stainless steel external surface has a special finish which stays free from marks and fingerprints without having to use any special cleaning agents. 8 Oven Functions Fan plus - Superbly light and fluffy: Ideal for gentle baking and roasting on up to three levels Fan grill - Crispy on the outside, succulent inside: Ideal for chicken, duck, joints, rolled meat and many other meat dishes Grill - A powerful grill controlled by an electronic retractable dial Intensive bake - Crispy bases, tasty toppings: For pizza, quiche or flans, the base will be crispy and the topping will be moist Gentle bake - Particularly energy-efficient: Perfectly succulent roasts and excellent oven bakes Conventional heat - Multi-purpose, classic function: perfect results on all traditional baking and roasting dishes Bottom heat - Individual requirements: For dishes which need to be cooked in a bain marie or browned from below Defrost - Gentle on frozen food: frozen food is gently defrosted under ideal conditions using cool air
